The Butcher's Pup Frozen Sous Vide Pork Dinner

Butcher's Pup sous-vide meals were developed for the dogs who are not on a raw diet. They asked one simple question; "How do we create a meal with the same benefits as raw, without having to serve raw?" The answer was simple, a home gently cooked meal, using a method which won't denature the nutrients in the meal.

Ingredients: Pork, Pork Liver, Organic Carrots, Organic Sweet Potatoes, Organic Green Beans, Egg Shell Meal, Salt, Fish Oil, Organic Apples (Dried), Organic Dried Tomato Pomace, Dried Shitake Mushrooms, Broccoli (Dried), Oranges (Dried), Cranberries (Dried), Organic Pumpkin (Dried), Organic Spinach (Dried), Organic Beets (Dried), Organic Cherries (Dried), Organic Strawberries (Dried), Organic Blueberries (Dried), Organic Chlorella (Dried).

Guaranteed Analysis
Crude Protein: Min 13%
Crude Fat: Min 10%
Crude Fibre: Max 1%
Moisture: Max 75%

Calorie Content: 1664 kcal/kg, 332 kcal/cup, 47.2 kcal/oz

Safe Handling/Storage

When storing, place the food in the frezer in the original packaging. To thaw, move the food to the refrigerator and allow it to thaw for 24-36 hours. Once it has thawed, tear open the perforated side of the package and place the food and its broth into a resealable container or re-use the zip lock bag. Use a fork to break up the food into a consistent texture, making sure the broth is evenly mixed. Food must be served cold, do not re-heat. Hands, bowl and surfaces should be washed with hot water and soap. The food should be used within 7 days of thawing.